Surprisingly good steak. Senses were having a beef promotion and this was the star. Meat quality on the Angus was very good and the medium rare ribeye steak was nicely prepared. Lamb cutlets also very good, above the usual con-fusion food that I seem to remember Senses excelling at. Guigal Cotes Du Rhone was an excellent partner to both. Steak was even better than recent eatings at the Prime next door in Le Meridien. Don't seem to have much luck at Senses - every time we go there I get an earful of criticals from Lenglui. Must be the feng shui of the place.
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