Was a buffet of Malay, Indian, Chinese and Italian but with the added Turkey and Lamb main. Bit rojak, but it seemed to work. Highlights were the Roti Canai and dhall, Waldorf apple salad and the Christmas pudding washed down with Teh Tarik. Turkey was dry, stuffing had no taste, lamb was okay and the gravy brought it all together. Christmas meatball sauce was very good, all rich and brown and soaked up by the bread and butter. Still no better meal in the world than bread and gravy!!
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